These Prima pasties are delivered frozen and unbaked and are dispatched in an ice-packed, insulated temperature-controlled pack. Frozen pasties should be placed immediately in the freezer on receipt.

To prepare frozen pasties:

These instructions are the producer's recommendations and should be used as a guide only. Optimum cooking times will vary depending on the oven.

For best results, always bake from frozen. Pre-heat oven to 190C (375F). Place on a lined baking tray and bake in the center of the oven for 50 to 55 minutes (40-50 mins for cocktail) until pasty is golden brown and filling is piping hot (over 90C) and there you go… a full meal ready to go. Pop it on a plate or eat on the go using the bakery bags provided.

<Shelf Life: 9 months

For best results, use the frozen pasties within 9 months of receipt. We bet however you won’t be able to wait that long!

p>Always heat from chilled. Pre-heat oven to 190C (375F). Place on a lined baking tray and bake in the centre of the oven for 25 to 30 minutes until the filling is piping hot (over 90C) and there you go… a full meal ready to go.