Our Pre-Baked pasties are delivered to you ready to eat, pre-cooked and chilled. They can be eaten from chilled or oven heated to enjoy hot. Pre-baked pasties should be kept chilled on receipt and cannot be frozen.
To prepare pre-baked pasties:
These instructions are the producers recommendations and should be used as a guide only. Optimum cooking times will vary depending on the oven.
Always heat from chilled. Pre-heat oven to 190C (375F). Place on a lined baking tray and bake in the centre of the oven for 25 to 30 minutes until the filling is piping hot (over 90C) and there you go… a full meal ready to go.
GLUTEN FREE STEAK PASTY Ingredients
PASTRY: Deglutinated WHEAT Starch, Powdered Butter (MILK), Corn Starch, Rapeseed Oil, Skimmed MILK Powder, Sugar, Vegetable Fibres (Psyllium, Inulin) Glucose Syrup, Emulsifier: SOYA Lecithin, Salt, Thickener: Guar Gum, E464, Anti-caking Agent: Calcium Carbonate, Flavour.
FILLING: Potato, Swede, Onion, Steak (20%), Butter (MILK),EGG, Water, Salt, Black Pepper.
ANALYSIS: (Per Pasty): carbohydrates 33.0g of which sugars 3.8g
Nutritional Info (per 100g baked): Energy (kJ) 945.92, Energy (kcal) 226.08, Fat (g) 9.16 Of Which Saturates (g) 4.69, Carbohydrate (g) 31.85 Of Which Sugars (g) 3.53, Fibre (g) 2.76, Protein (g) 5.82, Salt (g) 2.36
Coeliac Society License Number – GB-074-020
- Gluten free
This product contains the following allergens:
- Milk
- Eggs
- Soya
